| 000 | 00968cam a2200289 i 4500 | ||
|---|---|---|---|
| 999 |
_c2426 _d2426 |
||
| 001 | 007952 | ||
| 003 | BD-DhNDQ | ||
| 005 | 20250710134824.0 | ||
| 008 | 181107t20192019enka b 001 0 eng d | ||
| 010 | _a 2018963607 | ||
| 020 | _a0128120606 | ||
| 020 | _a9780128120606 | ||
| 035 | _a(OCoLC)1067243854 | ||
| 040 |
_aYDX _beng _cYDX _dBDX _dOCLCQ _dEAU _dBD-DhNDQ _dDLC |
||
| 042 | _alccopycat | ||
| 082 |
_223 _a641.302 _bSAF |
||
| 245 | 0 | 0 |
_aSafety and practice for organic food / _cedited by Debabrata Biswas, Shirley A. Micallef. |
| 260 |
_aLondon : _bAcademic Press, _cc2019. |
||
| 300 |
_ax, 408 p. : _bill. ; _c29 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 526 | _aMicrobiology | ||
| 650 | 0 |
_aNatural foods _xSafety measures _vHandbooks, manuals, etc. |
|
| 650 | 0 |
_aNatural foods _xQuality control _vHandbooks, manuals, etc. |
|
| 700 | 1 |
_aBiswas, Debabrata, _eeditor. |
|
| 700 | 1 |
_aMicallef, Shirley A., _eeditor. |
|
| 942 |
_2ddc _cBK |
||